(2018) Acute Administration of Nigella sativa Showed Anxiolytic and Anti-Depression Effects in Rats. Current Nutrition & Food Science. pp. 422-431. ISSN 1573-4013
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Abstract
Objective: Nigella sativa (NS) has been shown to have some effects on the central nervous system. In the present work, anxiolytic and anti-depression effects of an acute administration of hydro-alcoholic extract of NS was investigated in rats. Materials and Methods: The rats were grouped and treated 30 min before conducting the behavioral tests: (1) saline as a control group, (2-4) three groups including NS 100, NS 200 and NS 400 treated by three doses (100, 200 and 400 mg/kg) of NS. The animals were examined using Forced Swim Test (FST), Open-Field (OFT) and Elevated Plus Maze (EPM) tests. Results: NS extract improved the time spent, crossing number and traveled distance in the central zone in OFT compared to the control group (p<0.01-p<0.001). The time spent in the peripheral area of OFT by all animals' treated groups was lower than that of control group (p<0.01 and p<0.001). Compared to the control group, all three extract treated groups showed greater total crossing and total traveled distance in OFT (p<0.05-p<0.001). Compared to the control group, the animals treated by 200 and 400 mg/kg of NS spent longer times in the open arm of EPM (p<0.05 and p<0.001). All three doses of the extract shortened the closed arm entries compared to the control group (p<0.001). The animals of NS 200 and NS 400 groups spent lower times in the closed arm compared to the control group (p<0.01 and p<0.05). In FST, the immobility times in the NS 400 group were lower than control (p<0.05). All three doses of the plant extract increased the climbing times compared to the control group (p<0.01-p<0.001). Conclusion: The results of the present work demonstrated that acute administration of the hydro-alcoholic extract of NS had anxiolytic and anti-depression effects in rats. More advanced examinations are needed for better comprehension of the responsible compound(s) and mechanism(s).
Item Type: | Article |
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Keywords: | Anxiety, anxiolytic, central nervous system, depression, Nigella sativa, rats. |
Page Range: | pp. 422-431 |
Journal or Publication Title: | Current Nutrition & Food Science |
Journal Index: | ISI |
Volume: | 14 |
Number: | 5 |
Identification Number: | 10.2174/1573401313666170607155858 |
ISSN: | 1573-4013 |
Depositing User: | دکتر محبوبه عبداللهی |
URI: | http://eprints.thums.ac.ir/id/eprint/1097 |
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